Taco soup
This recipe is for a 5 quart slow cooker, if you have a smaller one then use less of each ingredient
2 lbs ground beef, browned and drained
2 cans of mixed veggies – look for ones without potatoes
1 can diced tomatoes
1 can Rotel
1 package of taco seasoning per pound of beef
Add everything to slow cooker and then cook until warm. 3 hours on high, 6 on low.
Serve with shredded cheese and other toppings of choice when done.